The Invasion of Grillasaurus Rex

We are back from Gallivanting across the pond and back at work in the backyard. The gate and garbage corral are built, and looking HAWT. We even got some inspiration from Jon & Craig's backyard and got some planters, plants and a fire pit for the backyard too. But the planters, plants and fire pit were minor additions. We also got Grillzilla.



We already have a charcoal Weber grill, but the Queen said she would cook more if we had a gas grill. We now have a gas grill. Now that I've blogged about it you are all witnesses, and as such this will allow me to guilt trip her into using it. Anyway...

We went to Home Depot hunting for a grill. I just wanted a small grill. Nothing too fancy. We didn't need anything with 43 feet of grilling surface, a 1/4 acre for a prep area, and side burners to keep my non-existent side dishes warm. But this is all Home Depot had. It was either a $100 piece of crap, or grills with saddle bags and sidecars. I liked a smaller Weber grill, but with half the heat output and double the price it was out of contention. At the end of the day we decided Grillzilla was coming home with us - the other options sucked beyond belief or required our first born child as down payment.

I got around to putting it together tonight and got about half way through it before it got too dark. I am damning it already. While it appears to be a fine machine I just wish it were half as big. I fear this grill will turn me into a meatatarian. I will try to resist it's urges. I may have to use the side burner to steam some broccoli. Oh hell, who am I kidding. I'm sure in another week I'll be using the sideburner to fry up some bacon to top my cheeseburger.